By Patricia Cohen from NYT World https://ift.tt/sMOUAFr
https://ift.tt/sMOUAFr https://ift.tt/YHqSCse New York Times
In London’s upmarket Primrose Hill, a Michelin-starred chef is employing people on the edge of homelessness as chefs, wait staff and cocktail makers. https://ift.tt/sMOUAFr https://ift.tt/YHqSCse World New York Times September 30, 2024 at 08:00PMA Fancy New Restaurant in London, Staffed by the Recently Homeless
By Patricia Cohen from NYT World https://ift.tt/sMOUAFr
https://ift.tt/sMOUAFr https://ift.tt/YHqSCse New York Times
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