Local brewers in Mar del Plata, Argentina, spent months trying to make a unique brew by aging a dark ale 66 feet underwater. Then the barrels went missing, setting off a whodunit. https://ift.tt/3uDONZF https://ift.tt/3uA2JUr World New York Times February 25, 2021 at 07:00PMAging Beer in a Sunken Ship Sounded Like a Good Idea. Thieves Thought So Too.

By Daniel Politi from NYT World https://ift.tt/3uDONZF
https://ift.tt/3uDONZF https://ift.tt/3uA2JUr New York Times